Staci Perry Mergenthal is the head chef and baker behind the blog, “Random Sweetness.” She’s here to share her recipe for chicken-in-a-biscuit breaded chicken tenders that your kids won’t be able to get enough of. The best part? This recipe eliminates the oil, opting instead for the oven or air-fryer.
You can find the recipe and instructions at Baked Chicken In A Biskit Chicken Strips My Teenager Will Get Out of Bed Before Noon For – Random Sweetness Baking
