All treats, no tricks: Warm up with these Halloween cocoa balls

Recipes
KELOLAND Living Newsletter

We’re less than a week away from Halloween, which means that if you’re planning a spook party you’re going to need a few treats to avoid those nasty tricks.

We’re being joined by Jess Rooney, owner of Dakota Snow. She’s here today to show us how we can put a new spin on hot cocoa bombs so we’re able to have fun with all the ghosts and ghouls.

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