May 28th, 2019 on KELOLAND Living


Clark Casarella spends a lot of time in the kitchen cooking up tasty eats. He’s here to tell us why we should give dry rubs a try and he’s even going to show us how to make on of our own. 

BBQ Dry Rub Recipe:

Mike Huether is making a pit-stop on our couch today to give us another behind-the-scenes peek at the stories he’ll be bringing us in tonight’s KELOLAND On The Road show. 

Donna Scott and Erin Jones are with the PurpleStride event. They are here to share how the event supports research for those living with pancreatic cancer, and how you can get involved. 

KELOLAND’s Brady Mallory has been looking into the unique traits of this next generation and brings us a look at what we can expect from the Generation Z crowd in a special Eye on KELOLAND tonight at 10. 

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